
There’s something about raising animals, about raising crops,
about an industry that requires your heart, your sweat, and your love that has
a way of working itself through countless hours into your being.
It drives with a force that compels the
rancher to rise time and time again, stumbling into the bitter, biting cold of
a blizzard to drag calves into the barn on a sled; even the warmth of your home
and your bath where warm waters and tireless hours breathe life into chilled
calves.
There is the struggle of
pulling a breech calf from his mother, the devastation of a stillborn calf, or
the ache of loading your favorite cow on the trailer when she comes up
open.

There’s joy in the first
blades of green grass, watching the calves play tag, the drying up of the
knee-deep mud, in the fawns laying waiting for the mothers in the Timothy and Brome. There’s sorrow in the down bull with a
broken leg. There’s struggle in the
hard work, in the long hours, in the sacrifice, and there’s satisfaction in a
pen of heavy calves. There’s
companionship in the neighbors who share your passion and your hardships. Ranching has a way of allowing the
highs and the lows to shine, of making one step back and consider the value of
life itself.
I’ve watched countless families rally together in a
community that reaches statewide when a family herd is destroyed due to
Brucellosis outbreak.
I’ve watched
the country rally together to support ranchers who lost entire herds after
unseasonable blizzards buried South Dakota in tremendous amounts of freezing
rain followed by snow.
I’ve
attended funerals in small-town churches where attendees listen to services
from the steps and even from the parking lots.
I experienced endless visitors after the birth of a child in
a place where we had no relatives.
I’ve enjoyed the company of friends who are like family at home-cooked
holiday meals prepared after a long day’s work.
I’ve watched animals born and have been the hand that ended
their life.
I’ve learned
life-altering lessons from longtime students of rangelands and cattle; I have cried
and held the hands of their loved ones when they lost their life to an accident
while doing the work that they love.
I’ve taken a part in unnoticed success and rejoiced in a job well
done.
I’ve rejoiced in a tight
fence and a fresh-cut field.
I’ve
celebrated endings and beginnings:
The last calf born, the last calf through the chute, the last calf on
the truck, the last hay bale stacked in the hay yard.
I’ve
made mistakes that were forgiven and some that had
greater
consequences.

The struggles and sacrifices of this way of life have a way
of breeding strong individuals who let their work make them, and not break
them.
Some become complacent,
perhaps beaten down by the emotions that surround the mundane while others
become compassionate, lifelong students.
I’m glad to have known so many of the latter.
I’m thankful to know some of the faces of ranching, the hearts,
hands, and feet of the livestock industry and more about the cost of life and
what we leave behind.
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